MBBS Regulations
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Community Medicine
PART -
I
3)COMMUNITY
MEDICINE :
i)
Theory Syllabus
SI.No.
Name of the
Unit
No.of Hours
Theory Practical
1
History of Community Medicine
2 Visit
to
2
Definition, concet of
Health &
2 hospital PHC.,
illness of
diseases
3
Natural History of diseases, levels
2 Anganwadi
& prevention
Community
4.
Sociology, its realtion to
Health &
Diseases, Social Institution, role of
Family in Health & diseases. ROLE OF
6 I SEMESTER
Cultural section in
Health, diseases & group
Dynamics.
5
Psychological aspects
in diseases &
6
Health, Role of
individual, Family
And society.
6.Demography
& Population dynamics
i)Population
structures
6
ii)Population
growth
iii)Population
problem
iv)
Effect of over
population on
II SEMESTER
Scological degeneration
7.Statistics
i)Basic
statistical method
6
ii)Summarisation
& Presentation of
data.
iii)Tests
of significance
8.
Environmental sanitation &
10 Seminars/
Medical entomology
practicals;
i)water
lab,work,
ii)waste disposal
group discussion
iii)Environmental problems & polution
10 hours.
9.
Genetics
i)Prevention of genetic
diseases
1 Field visits
ii)Genetic counselling
10 hours
10.
General Epdemiology 10
5
i)Descriptive epidemiology
a)
Time
b)
Place
c)
Person
ii) Analytical epidemiology
No.of hours Theoty
a)Case control
b)Cohort studies
iii)Experimental Epidemiology
randamised control trial
iv)Investigation of an epidemic
11.
Systemic epidemiology
i)Vector borne
diseases
30 Seminars /
ii)Water borne diseases
Clinico Social
iii)Air born diseases
case review
iv)Contact diseases
45 hours
v)Diseases of
major public health
Field trips
importance alongwith
national
15days : 3 hours
health programmes wherever
perday : 45 hours
applicable
IV SEMESTER
12.
Non-communicable diseases
:
5
15
i)Diabetes
ii)Hypertension
iii)Heart diseases
iv)Blindness
v)Accidents
vi)Geriatric problems
13.
Occupational Health problems :
i)E.S.I.
5
10
14.
M.C.H. and family welfare
V SEMESTER
programmes
10
10
15.
Health care delivery in
the community 5
30
16.
National Health
Policy
2
4
17.
National Health programmes
including
5
5
rehabilitiation, Evaluation
of Health
Programmes,Helath Planning Organisatio,
VI SEMISTER
Structure of Health care
system in the
Country including P.H.C. district level
State leve, and central level.
ii)P.H.C. Organisation and Function
2
4
iii)Role of Non
Governmental Organisation
1
2
18.
Health Educationa
i)Principles
of Helaht Promotion
9
3
ii)Methods
, approaches and media for
I.E.C(Information,Education
& Communication )
VII SEMISTER
19.
Medical and Health/Information system
4
4
20.
Mental Health 1
2
21.
Nutrition
10
20
NOTE: Hourse of
practicals and
field visits
are shown together.
Depending upon the facilities
available locally the arrangements of
practicals and field visits can
be flexible.
Demarcation of
Syllabus for University
exam between Paper
I & II
Syllabus for PAPER – I
1.
Concepts
2.
Social Sciences :
a)
Sociology
b)
Psycho Social Problem
3.
Nutrition
4.
Environmental Sanitation
5.
Statistics
6.
General Epidemiology
SYLLABUS
FOR PAPER – II
1.
Systemic epidemiology
2.
Non communicable diseases
3.
Occupational diseases
4.
National Health Programmes
5.
MCH & Family Welfare
6.
Public Health
Administration
7.
N.G.O.S. and International Health
8.
Health education
Books
Recommended
1)Parks
text book of prevenitive
& social medicne –k park
2)kulkarnis
text book of preventive & social medicine
- kulkarn,
3)nutritive
value of indian foods
- c.gopalan
4)methods
in biostatistics
- bk. Mahajan.
Reference
books
1.maxy-rosenau
-last –public health & preventive medicine
2.oxford
text book of public health
- oxford medical
publication
3.
o.p. ghai’s text book of
applied medicine
- op ghai
4.an
outline of sociology as applied to
medicine - david
armstrong.
5.uses
of epidemiology
- morris.
6.
short textbook of medical statistics
- hicc
7.
precveaive & community medicne
- clark
8.human
nutrition & dietitics
- passmore
9.epidemiology
- principles & methods
- macmohan
10.practical
epidemiology
- barker
11.theory
& practice of public
health
- hobson
12.an
intrdn to epidemiology
- michael acderson.
13.
food poisoning & food hygiene
- hobbs.
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